Michelin Guide France 2007: Hotels and Restaurants

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Spisovateľ: Kolektív autorov
Vydavateľ: Michelin
Rok vydania: 2007
Stav knihy:
Katalogové číslo: E9508

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Cudzojazyčná / Anglická

Discover the Michelin inspectors´selection for 2007,including 500 new addresses. More than 5100 hotels, more than 3600 restaurants... v angličtine, tvrdá väzba, menší formát, 2030 strán

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Ricky

Spisovatel: Tomlinson Ricky , Timewarner 2003
Katalogové číslo: G9387

'If there is a better written, less pretentious book by an actor, then I have yet to read it. Undoubtedly the showbusiness book of the year' INDEPENDENT ON SUNDAY Famous as the lovable couch potato Jim Royle of The Royle Family, Ricky Tomlinson has entertained millions without ever leaving his armchair. Now, in his long-awaited autobiography, he surprises yet again with a remarkable story of love, hardship, humour, injustice and triumph. His mother used to tell him that he had lived three lives, but even she miscounted. He has been a plasterer, banjo player, stand-up comic, union agitator, political activist, film extra, award-winning actor and unwilling guest of Her Majesty's prison service. Renowned and respected for his honesty, wit and integrity, Ricky brings all of these qualities to his extraordinary, moving and inspiring story... tvrdá väzba, v angličtine, väčší formát, obal, 370 strán, čiernobiela obrazová príloha

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Beyond the Robe

Spisovatel: Sager Bobby, Power house books 2012
Katalogové číslo: O4193

Twelve years ago, the Sager Family Foundation, the Library of Tibetan Works and Archives, and the Dalai Lama's private office began a groundbreaking program called Science for Monks to teach Western science to Tibetan monks and nuns. Recently, Tenzin Gyatso, His Holiness the 14th Dalai Lama announced a decision by the leaders of the monasteries to make the study of Western science part of the core curriculum required of all monastic scholars in the Gelug tradition... v angličtine, tvrdá väzba, veľký formát, 310 strán, na prednej strane venovanie s podpisom autora

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Human nutrition and dietetics

Spisovatel: Davidson Stanley Sir and co., The English Language Book Society 1975
Katalogové číslo: J9239

This book will interest anyone who wishes to apply modern scientific knowledge to the practical problems of human nutrition, both in health and disease. Contents: Physiology - Historical and geographical perspectives, Composition of the body, Energy, Carbohydrates, Proteins, Fats, Alcohol, Water and electrolytes, Minerals, Trace elements, Vitamins, Food - Foods and food tables, Cereals, Starches, Sugar, Pulses, Nuts and seeds, Vegetables, Fruits, Meat, fish, eggs, Mild and milk products, Oils and fats, Beverages, Herbs and spices, Cooking and wastage, Infective agents in food, Food technology, Chemical and radiation hazards, Natural food toxins... veľký formát, v angličtine, brožovaná, 756 strán.