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Spisovateľ: James Betty
Vydavateľ: B. T. Batsford
Rok vydania: 1965
Stav knihy:
Katalogové číslo: L4125

Kategória v ktorej je kniha zaradená:

Cudzojazyčná / Anglická

Contents: Part one - The essentials, Part Two - Cheap, Part Three - free, Part Four - Personalized Tours, Part Five - Etceteras....v angličtine, tvrdá väzba, bez obalu, malý formát, 223 strán

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The American Prison Business

Spisovatel: Mitford Jessica, Penguin Books 1977
Katalogové číslo: L5594

Jessica Mitford was born in 1917. She was Distinguished Professor at the San José State University in California from 1973 to 1974. Her many publications include Hons and Rebels(1960), The American Way of Death(1963) and The Trial of Dr Spock(1969). JEssica Mitford is married, has two children and now lives in California... v angličtine, brožovaná, 329 strán, menší formát

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Accelerate

Spisovatel: Kotter John P., Harvard business review press 2014
Katalogové číslo: O3652

It’s a familiar scene in organizations today: a new competitive threat or a big opportunity emerges. You quickly create a strategic initiative in response and appoint your best people to make change happen. And it does—but not fast enough. Or effectively enough. Real value gets lost and, ultimately, things drift back to the default status... v angličtine, obal, tvrdá väzba, 206 strán

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Human nutrition and dietetics

Spisovatel: Davidson Stanley Sir and co., The English Language Book Society 1975
Katalogové číslo: J9239

This book will interest anyone who wishes to apply modern scientific knowledge to the practical problems of human nutrition, both in health and disease. Contents: Physiology - Historical and geographical perspectives, Composition of the body, Energy, Carbohydrates, Proteins, Fats, Alcohol, Water and electrolytes, Minerals, Trace elements, Vitamins, Food - Foods and food tables, Cereals, Starches, Sugar, Pulses, Nuts and seeds, Vegetables, Fruits, Meat, fish, eggs, Mild and milk products, Oils and fats, Beverages, Herbs and spices, Cooking and wastage, Infective agents in food, Food technology, Chemical and radiation hazards, Natural food toxins... veľký formát, v angličtine, brožovaná, 756 strán.