The civil war almanac

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Spisovateľ: Commager Henry Steele
Vydavateľ: Gallery books
Rok vydania: 1983
Stav knihy:
Katalogové číslo: N3821

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The civil war almanac is the most comprehensive single-volume reference work on the War Between the States ever published. Here you will find described - and, wherever possible, illustrated - all the key events, personalities and lethal weapons that, together, produced the most tragic of all american wars....v angličtine, obal, tvrdá väzba, 400 strán

V kategórii Anglická ďalej doporučujeme

The Biotechnology Scotland Source Book 1999

Spisovatel: Kolektív autorov, Biotechnology Group 1998
Katalogové číslo: F9205

The Biotechnology Scotland Source Book 1999... špirálovitá väzba, v angličtine

Stav knihy:

kúpiť€1,20 (2 068 Kč)
Pre Vás: €1,14 (1 965 Kč)

Brick Lane

Spisovatel: Ali Monica, Black Swan 2007
Katalogové číslo: F4959

Brick Lane is to London much as the Lower East Side is to New York City. The Irish lived in its decrepit structures, followed by Eastern European Jews escaping pogroms. Bengali immigrants drove the neighborhood's most recent demographic flux, and it is the goal of Brick Lane, a novel by Monica Ali, to document their new lives, particularly those of women...... v angličtine, brožovaná, menší formát, pár strán uvoľnených od väzby, 511 strán

Stav knihy:

kúpiť€2,00 (2 047 Kč)
Pre Vás: €1,90 (1 945 Kč)

Human nutrition and dietetics

Spisovatel: Davidson Stanley Sir and co., The English Language Book Society 1975
Katalogové číslo: J9239

This book will interest anyone who wishes to apply modern scientific knowledge to the practical problems of human nutrition, both in health and disease. Contents: Physiology - Historical and geographical perspectives, Composition of the body, Energy, Carbohydrates, Proteins, Fats, Alcohol, Water and electrolytes, Minerals, Trace elements, Vitamins, Food - Foods and food tables, Cereals, Starches, Sugar, Pulses, Nuts and seeds, Vegetables, Fruits, Meat, fish, eggs, Mild and milk products, Oils and fats, Beverages, Herbs and spices, Cooking and wastage, Infective agents in food, Food technology, Chemical and radiation hazards, Natural food toxins... veľký formát, v angličtine, brožovaná, 756 strán.